Hey Tom ?

Tom yam noodles !

My dinner.

Made this soup before i left home.

My tom yam soup, i used,

bamboo shoots, lemongrass, soy bean, chicken breast bone, tomatoes, lime, chilli , tamarind juice, pepper, salt, kelp, onion, sugar and fish sauce.

I added prawns when i was about to make the noodles.

Taste could be improved, i think i have added too much sugar as the sourness of the soup had been covered by the sweetness.

Brother lah, said it was too sour !!

Shoul dhave used lime leaves but i couldnt find them at the supermarket so i decided to try going with whole limes.

Cooking the limes for a while is fine but if they are over-cooked, the soup will have a slightly bitter taste, it comes from the skin of the lime, i believe..

Better soup nexxxxt time